Weegy: You are making omelettes, you should handle the eggs to keep omelettes safe by Take out only the number of eggs you expect to use in a short period of time and crack them as needed.
User: It is okay to use the same gloves to
Weegy: It is okay to use the same gloves to: Chop raw onion, then raw meat, and put both into a skillet.
User: Which of the following is most likely to cause foodborne illness?
Weegy: Foodborne illness colloquially referred to as food poisoning, and it caused by food spoilage of contaminated food.
User: The most important reason to properly clean a cutting board is to
Weegy: The most important reason to properly clean a cutting board is to: Prevent contamination from one food to another food.
User: The manager is responsible for knowing the food sanitation rules. This includes the supervision of food handlers in
Weegy: The manager is responsible for knowing the food sanitation rules. [ This includes the supervision of food handlers in Demonstrating proper cooking temperatures.
]
User: The chef touches raw sausage and then touches toasted bread
Weegy: The chef touches raw sausage and then touches toasted bread. The hands can contaminate the toasted bread.
User: What precaution must you take with the beverage container, so you can drink from it while working in the kitchen?
Weegy: A cup with a tight lid and straw would be allowed while working in the kitchen.
User: You can best prevent foodborne illness by:
Weegy: You can prevent foodborne illness by: Wiping your hands frequently with a sanitizer cloth.
User: The best way to keep the hands free from contamination is to?
Weegy: The best way to keep the hands free from contamination is to - Use tongs for raw meat.
User: You finished cutting up a raw chicken and put it in the oven to cook. You should:
Weegy: You finished cutting up a raw chicken and put it in the oven to cook. You should run the cutting board and knife through the dishwasher.
User: ...
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